Mai Tai

 
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Mai Tai

1.5 oz White Rum

0.75 oz Cointreau

0.75 oz Lime Juice 

0.5 oz Orgeat

0.5 oz Dark Rum

4-5 dashes Honest John Bitters


Add all ingredients to a cocktail shaker with crushed ice. Shake briefly to combine. Strain into a small tiki mug or tulip glass. Top with crushed ice. Float with dark rum.


Recommended Flavors: Sarsaparilla - Aromatic - Orange

 
 
 

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Brent Courtney